Ireland Craft Beers

Irish Crafts

Suckerpin Berliner Weisse


Whiplash Suckerpin is a dry-hopped Berliner Weisse, that has a light and sessionable kettle sour taste. The house cultured lactobacillius brings the tartness and then it's fermented on Belgian yeast and dry hopped with a healthy portion of Lemondrop hops.

Suckerpin has herbal and citrus aroma leading to a grist of cracked wheat and a honey-like malt roundness that finishes to a soft but prominent sourness.

  • 3.2%
  • Cellbridge, Co. Kildare

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